To know a territory it is necessary to discover its fruits and its tastes, if this is always true, it is even more so for the Chianti.
One of the best experiences you can have in our farmhouse is to participate in our cooking lessons.
We can decide together the duration of the course, the theme or the ingredients: based on the time available and the culinary interests of each client we will study together the path we will take. Our Chef, with her contagious sympathy and her great skill, will teach you how to prepare the recipes of our territory, time-saving tricks and secrets that make a dish special!
The most requested Tuscan cooking lessons are:
- Traditional Tuscan cuisine, how to prepare delicious black crostini, homemade pasta, pork loin roast.
- Cooking Game: how to cook wild boar, hare and deer.
- Sweets and desserts: the tricks to prepare the delicious Cantuccini of Prato, cake with grapes, fruit tarts.








